a

Menu

EAT FAT BEAT FAT

    DINNER

    Green Onion and Lime Cauliflower Rice

    Green Onion and Lime Cauliflower Rice

    makes 6 servings · prep time: 10 minutes · cook time: 23 minutes This cauliflower rice recipe is perhaps my favorite side dish in this book. It is simple yet flavorful and complements so many main dishes. I love serving it with Greek Meatballs, Fish Taco Bowls, and...

    read more
    DRUNKEN MUSHROOMS WITH CARAMELIZED ONIONS

    DRUNKEN MUSHROOMS WITH CARAMELIZED ONIONS

    MAKES: 6 servings · PREP TIME: 10 minutes · COOK TIME: 30 minutes Every time I make this recipe, it barely makes it out of the pan and into a serving dish because everyone has already plunged their forks into it while the pan is still on the stovetop. This is my...

    read more
    OVEN-ROASTED VEGETABLES

    OVEN-ROASTED VEGETABLES

    MAKES: 10 servings · PREP TIME: 15 minutes · COOK TIME: 35 minutes A perfectly roasted tray of mixed vegetables is one of my favorite things to make for weekly meal prep because the vegetables go well with just about anything. Pair them with your favorite protein for...

    read more
    CHARRED LEMON PEPPER BROCCOLINI

    CHARRED LEMON PEPPER BROCCOLINI

    MAKES: 4 servings · PREP TIME: 5 minutes · COOK TIME: 10 minutes Broccoli was the one vegetable that I loved as a child. My parents never had to force me to eat it because it was always the first thing gone from my plate. However, it wasn’t until I was much older that...

    read more
    ROASTED MUSHROOMS, ZUCCHINI, AND EGGPLANT

    ROASTED MUSHROOMS, ZUCCHINI, AND EGGPLANT

    MAKES: 6 servings · PREP TIME: 20 minutes · COOK TIME: 40 minutes I love the tart, acidic taste of balsamic vinegar paired with savory ingredients like garlic and onion. Roasting these vegetables with the balsamic brings out the sweet component of the vinegar as well....

    read more
    CAULIFLOWER RICE PILAF

    CAULIFLOWER RICE PILAF

    MAKES: 12 servings (½ cup per serving) · PREP TIME: 15 minutes · COOK TIME: 30 minutes When I was growing up, rice pilaf was one of my favorite side dishes. Of course, back then it came straight from a box. You know, the all-too-familiar San Francisco treat. Rice is...

    read more
    SOUTHWESTERN PORK SKILLET

    SOUTHWESTERN PORK SKILLET

    MAKES: 6 servings · PREP TIME: 10 minutes · COOK TIME: 20 minutes This is seriously one of the most versatile dishes ever. You can eat it just as it is, pile it on top of a taco salad, or put eggs in it and call it breakfast. The sky’s the limit here. I love to buy...

    read more