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–+ servings
Egg Roll in a Bowl – vegetarian recipe
Stav Kogan

Egg Roll in a Bowl

Get all the savory, umami-packed flavor of your favorite takeout egg roll, but without the wrapper! This incredible Egg Roll in a Bowl comes together in just 20 minutes, making it the ultimate solution for busy weeknights. It's a one-pan wonder that's loaded with protein and vegg
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 serving
Calories: 485

Ingredients
  

  • 1 lb (450 g) ground beef
  • 4 cups (400 g / 14.1 oz) shredded coleslaw mix
  • 1 tbsp (15 ml) avocado oil
  • 1 tsp (6 g / 0.21 oz) sea salt
  • ¼ tsp (1 g / 0.04 oz) black pepper
  • 4 cloves garlic, minced
  • 3 tbsp (25 g / 0.88 oz) fresh ginger, grated
  • ¼ cup (60 ml / 2 fl oz) coconut aminos
  • 2 tsp (10 ml) toasted sesame oil
  • ¼ cup (25 g / 0.88 oz) green onions, sliced
  • Swap the ground beef for ground pork, chicken, or turkey for a different flavor profile.
  • For extra texture, top the finished dish with sesame seeds or chopped peanuts.
  • For a crisp-tender texture, cook the coleslaw mix for just 5 minutes. If you prefer it softer, let it cook a bit longer.

Method
 

  1. Directions
  2. Heat the avocado oil in a large skillet or wok over medium-high heat.
  3. Add the minced garlic and grated ginger, sautéing for about 30-60 seconds until fragrant.
  4. Add the ground beef to the skillet. Break it apart with a spoon and cook until browned and cooked through, about 8-10 minutes.
  5. Season with sea salt and black pepper.
  6. Reduce the heat to medium.
  7. Stir in the shredded coleslaw mix and pour in the coconut aminos.
  8. Toss everything together and cook for 5-7 minutes, or until the coleslaw has softened to your liking.
  9. Remove the skillet from the heat.
  10. Drizzle with toasted sesame oil and stir in the sliced green onions.
  11. Serve immediately.
  12. Add a teaspoon of sriracha or a pinch of red pepper flakes with the coconut aminos for a spicy kick.

Nutrition

Calories: 485kcalCarbohydrates: 11gProtein: 26gFat: 38g

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