Combine : In a baking pan or accessory that fits comfortably inside your air fryer basket, add the riced cauliflower.
Drizzle with olive oil and pour in the chicken stock.
Sprinkle with turmeric, salt, and pepper.
Toss the mixture thoroughly to ensure every grain of cauliflower is evenly coated.
Air Fry to Perfection: Carefully place the pan into the air fryer.
Cook at 360°F / 182°C for 20 minutes. For the best results and to prevent sticking, give the cauliflower rice a good stir about halfway through the cooking time.
Serve and Enjoy: Once the timer goes off, cautiously remove the hot pan from the air fryer. Fluff the golden rice with a fork, divide it between four plates, and serve immediately as a delicious side dish.