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–+ servings
All-Purpose Everyday Seasoning Blend – vegetarian recipe
Stav Kogan

All-Purpose Everyday Seasoning Blend

A versatile, homemade all-purpose seasoning blend that's your shortcut to a delicious, deeply flavorful meal. Perfect for chicken, beef, vegetables, and more, this is the only seasoning you'll need.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 6 tablespoon
Calories: 3

Ingredients
  

  • 2 tablespoons (18 g / 0.63 oz) garlic powder
  • 2 tablespoons (16 g / 0.56 oz) onion powder
  • 1 tablespoon (18 g / 0.63 oz) fine sea salt
  • 2 teaspoons (5 g / 0.18 oz) ground black pepper
  • 1 teaspoon (1.5 g / 0.05 oz) Italian seasoning
  • For a deeper, nuttier flavor, lightly toast the garlic and onion powders in a dry skillet over low heat for 1-2 minutes before mixing.
  • Customize the blend by adding 1 teaspoon (5 ml / 0.2 fl oz) of smoked paprika for a smoky flavor or ½ teaspoon of cayenne pepper for a spicy kick.
  • Make a wet rub by mixing 2 tablespoons (30 ml / 1 fl oz) of the seasoning with 1 tablespoon (15 ml / 0.5 fl oz) of olive oil. Rub it onto chicken, pork, or beef before grilling or roasting.
  • Double or triple the recipe to make a larger batch. Store it in a cool, dark place, and it will last for up to 6 months.

Method
 

  1. Directions1.
  2. In a small bowl, combine the garlic powder, onion powder, sea salt, black pepper, and Italian seasoning. 2.
  3. Whisk until thoroughly mixed and transfer to an airtight container or spice jar. Shake well before each use to prevent settling.

Nutrition

Calories: 3kcalCarbohydrates: 0.7gProtein: 0.1g

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