Buttered Cod

A simple finale.

Ingredients

●    1 ½ lbs cod

●    6 tbsp unsalted butter

●    Freshly squeezed lemon juice

For the Seasoning-

●    ¼ tsp garlic powder

●    ¾ tsp paprika

●    ½ tsp salt

●    ¼ tsp ground pepper

●    parsley or cilantro

Instructions

●    Mix all the seasoning ingredients in a small bowl.

●    As desired, cut the cod into smaller pieces.

●    Season cod pieces with the mix.

●    Melt 4 tbsp butter in a large skillet on medium heat.

●    Add the cod and cook for 2 minutes.

●    Flip the cod pieces, top with the leftover butter, and continue cooking for 3 to 4 minutes.

●    Drizzle with fresh lemon juice and serve.

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