Spinach Chicken

Looking for an easy dinner recipe when you’re not in the mood to spend too much time in the kitchen? Try this.


●    2 tbsp butter

●    ½ pack of sliced mushrooms (about 4 oz)

●    1 medium onion, chopped

●    2 ½ lb chicken cut into bite-sized pieces

●    Basil, salt, black pepper, garlic powder to taste

●    ½ bag of frozen spinach (about 5 oz)

●    freshly squeezed lemon juice


●    Add butter to a large skillet.

●    Add the chopped onion and mushrooms. Sauté until onions are translucent.

●    Mix well, and then add the chopped chicken. Cook thoroughly.

●    Add salt, pepper, basil and garlic powder to taste.

●    Finally, add spinach and cook until wilted.

●    Squeeze lemon juice on top and serve.

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