Five Spice Short Ribs

(Total Time: 40 MIN| Serves: 4)

½ cup Bone Broth
1/3 cup Coconut Aminos
¼ cup Sweetener
2 pounds Beef Short Ribs
3 tsp minced Garlic
1 tsp Five Spice Powder
1 tbsp. grated Ginger


  1. Whisk together the broth, coconut aminos, sweetener, garlic, five-spice powder, and ginger.
  2. Add the short ribs and close the lid.
  3. Set the IP to MEAT/STEW and cook for 35 minutes.
  4. Let the pressure come down naturally,
  5. Serve and enjoy!

Per Serving (Calories 420| Total Fats 41g | Net Carbs 6g | Protein 39g |Fiber: 0.1g)