(Total Time: 20 MIN| Serves: 8)
2 large tomatoes, roughly chopped
1 cup tomato sauce, sugar-free
2 onions, chopped
2 garlic cloves, crushed
2 tbsp tomato paste
3 tbsp olive oil
2 tsp stevia powder
½ tsp dried thyme
1 tsp salt
Heat up the oil on the ‘’Saute’’ mode. Add onions and garlic and sauté for 3-4 minutes.
Then add tomatoes and seasn with stevia, salt, and dried thyme. Pour in about ¼ cup of water and simmer until tomatoes have softened and most of the liquid has evaporated.
Stir in tomato paste and add tomato sauce. Give it a good stir and continue to cook for a couple of minutes more. Optionally, season with some more salt, thyme, or some other herbs of choice.
Per Serving (Calories 76 | Total Fats: 5.5g | Net Carbs: 5.2g | Protein: 1.3g |Fiber: 1.8g)