Serves: 4

Nutritional Values

Calories 520
Calories from Fat 26%
Carbs 55g

These fluffy pancakes are really a great inclusion in your Keto diet.

Ingredients Required:

1 cup banana
1 Tablespoon Coconut oil
2 Tablespoons Butter
Handful of Chopped Almonds
1 egg

Method:

In a bowl, mash the bananas well. Add in the butter and grated almonds and blend it well. In a frying pan, heat the coconut oil on medium heat. Place the pancake mixture in the frying pan and cook it well. Flip it over to cook the other side.