Have just 10 minutes for lunch? No worries, this original recipe is here to help you out!
Serves 6
Ingredients
6 hot dogs
12 slices bacon
2 oz. cheddar
½ tsp. cheese garlic powder
½ tsp. onion powder
Salt and pepper
Directions
- Make a little slit in each hot dog, and stuff them with slices of cheese. Wrap each hot dog with 2 slices of overlapping bacon, and secure with toothpicks.
- On top of a wire rack (with a cookie sheet below), place the hotdogs. Season them and bake at 400°F for 20-25 minutes approx.
Nutritional Info per Serving
Calories: 385
Fat: 34g
Net Carbs: 0.5g
Protein: 17g
