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    Stuffed Burgers

    These stuffed burgers are so delicious. You can make them on the grill, or even in the oven if the weather isn’t on your side.

    Serves 2

    Ingredients

    8 oz. ground beef

    1 tsp. salt

    ½ tsp. pepper

    1 tsp. Cajun seasoning

    1 ounce mozzarella cheese

    2 oz. cheddar cheese

    1 tbsp. butter

    2 slices pre-cooked bacon

    Directions

    1. Take the ground beef and season it with salt, pepper and Cajun seasoning. Flatten into a patty and place mozzarella cheese inside. Cover and flatten again.
    2. In a pan, heat the butter (1 tbsp. per burger). Then add the burger, cooking for 2-3 minutes on each side. Top with cheese, cover with a lid and let steam for 2 minutes more.
    3. Slice the bacon slices in half and place on top.

    Nutritional Info per Serving

    Calories: 615

    Fat: 50g

    Net Carbs: 1.5g

    Protein: 35g