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    Chocolate Filled Peanut Butter Cookies

    Turn this classic recipe into a delectable keto dessert. These bites are high in fat and satisfaction!

    Serves 20

    Ingredients

    2½ cups almond flour

    ½ cup peanut butter

    ¼ cup coconut oil

    ¼ cup erythritol

    3 tbsp. maple syrup

    1 tbsp. vanilla extract

    1 ½ tsp. baking powder

    ½ tsp. salt

    2-3 dark chocolate bars

    Directions

    1. Whisk the wet ingredients together.

    2. Separately, mix the dry ingredients. Sift them into the wet ingredients and mix. Refrigerate for 20-30 minutes approximately.

    3. Break the dark chocolate bars into small squares.

    4. Form small balls of dough and press flat. Add 1 or 2 pieces of chocolate between and seal together into a ball.

    5. Place on a parchment-paper-lined cookie sheet and bake at 350°F for about 15 minutes.

    Nutritional Info per Serving

    Calories: 150

    Fat: 14g

    Net Carbs: 2.7g

    Protein: 4.5g