Chocolate Cookies

Is it obvious we love cookies? With almost 15g carbs and 20g protein per serving, it’s easy to see why.

Serves 16


7 tbsp. butter

2 cups almond flour

¾ cup granulated sweetener

2 oz. dark chocolate

2 eggs

1 tbsp. orange zest

1 tbsp. orange juice

1 tsp. orange extract

1 tsp. vanilla extract

¾ tsp. baking powder

½ tsp. baking soda

½ tsp. salt


1. Mix the almond flour, baking soda, baking powder, salt, and granulated sweetener.

2. Melt the butter in a microwave-safe bowl and then mix it with the orange juice, orange zest, orange extract and vanilla extract.

3. Combine both mixtures and add the broken-up chocolate and eggs. Make sure they are well mixed.

4. Place the dough oven a baking sheet on a cookie sheet, forming rectangles and cut it into 16.

5. Bake at 350°F for about 20-25 minutes.

Nutritional Info per Serving

Calories: 155

Fat: 14g

Net Carbs: 10g