Chocolate Cookies

    Is it obvious we love cookies? With almost 15g carbs and 20g protein per serving, it’s easy to see why.

    Serves 16


    7 tbsp. butter

    2 cups almond flour

    ¾ cup granulated sweetener

    2 oz. dark chocolate

    2 eggs

    1 tbsp. orange zest

    1 tbsp. orange juice

    1 tsp. orange extract

    1 tsp. vanilla extract

    ¾ tsp. baking powder

    ½ tsp. baking soda

    ½ tsp. salt


    1. Mix the almond flour, baking soda, baking powder, salt, and granulated sweetener.

    2. Melt the butter in a microwave-safe bowl and then mix it with the orange juice, orange zest, orange extract and vanilla extract.

    3. Combine both mixtures and add the broken-up chocolate and eggs. Make sure they are well mixed.

    4. Place the dough oven a baking sheet on a cookie sheet, forming rectangles and cut it into 16.

    5. Bake at 350°F for about 20-25 minutes.

    Nutritional Info per Serving

    Calories: 155

    Fat: 14g

    Net Carbs: 10g