Keto Macaroons

Delicious coconut flavored macaroons that are as close to the original as you can get.

Serves 1


4 egg whites

1 tsp. vanilla

1 cup artificial sweetener

4½ tsp. water

½ cup unsweetened coconut


1. Mix the white eggs with the liquid ingredients. Add the coconut and mix. Blend with an immersion blender to achieve a nicer consistency.

2. Place the batter on a greased pie pan and bake for 15 minutes at 325°F.

Nutritional Info per Serving

Calories: 90

Fat: 10g

Net Carbs: 4g

Protein: 2g