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Crunchy Provolone Cheese Chaffles

Ingredients

• Provolone Cheese – ½ cup
• Eggs – 1
• Bread crumbs – ½ cup
• Pickle juice – 1 tablespoon
• Pickle slices – 8

Preparation Method

1. Pre-heat waffle iron
2. Mix ingredients together and pour thin layer onto waffle iron
3. Add drained pickle slices
4. Top with remaining mixture and cook till crisp
5. Takes 5 min to prepare, 5 min to cook and serves 2 – serve while hot