a

Menu

EAT FAT BEAT FAT

    Halloumi Chaffles

    Ingredients

    • Pasta sauce – 2 tablespoons
    • Halloumi – 3 oz

    Preparation Method

    1. Cut halloumi cheese into half inch slices
    2. Place cheese in waffle maker then turn on
    3. Cook for about 6 min till golden brown
    4. Spread sauce on chaffle
    5. Takes 5 min to prepare and 6 min to cook and serves 2 – serve hot.