Makes: 40
Calories: 93
Carbs: 2.18g
Fats: 13g
What you will need:
• 1 3/4 cups coconut flour
• 1/3 cup cocoa powder
• 1/4 cup stevia
• 1 teaspoon baking powder
• 1/4 tsp salt
• 1 large egg, slightly beaten
• 2 tablespoons butter, melted
• 1/2 teaspoon vanilla extract
• 1/8 teaspoon stevia
• 2 tablespoons mint extract
Directions:
1. Preheat oven to 300 degrees F.
2. Spray 2 cookie sheets with nonstick cooking spray, or line them with parchment paper and set them aside.
3. In a large bowl, combine the dry ingredients, mixing well one at a time. Once they are thoroughly mixed together, add in the wet ingredients, also thoroughly blending after you add in each ingredient.
4. Continue to mix as the dough forms. Once it has the right consistency, take a spoon and place rounded cookies on each cookie sheet, about 2 inches apart per row.
5. Only make two rows.
6. Place it in the oven and bake for 15 minutes.
7. Remove from the oven and place on a rack to cool.
