Mint Fudge Ice Cream

    Despite being an unusual mix of flavors, this is one delicious treat!


    • Almond Milk
    • Spinach
    • Stevia
    • Cottage Cheese
    • Whipping Cream
    • Mint extract
    • Sea Salt
    • Glucomannan

    The fudge requires making it to ensure it is sugar-free and low-carb. Its ingredients are:

    • Dark chocolate
    • Coconut oil
    • Butter
    • Stevia
    • Almond milk

    1. You can make the ice cream with virtually no effort. Simply mix 1 cup almond milk with ½ cup fresh spinach, ¼ cup cottage cheese, and ¼ cup whipping cream.

    2. You will also need to add ¼ teaspoon of stevia, 1 teaspoon of glucomannan, and ¼ teaspoon of mint extract. The mixed ingredients should be placed in a blender until the mixture is smooth. Then simply add it to your ice cream maker and follow its instructions.

    3. While the ice cream maker is working, you can mix ½ oz. dark chocolate with ½ tablespoon of butter and ½ tablespoon of coconut oil. Then add a pinch of stevia and a tablespoon of almond milk. Microwave this mixture on low power, stopping regularly to stir, until it is all melted.

    4. Once the ice cream has frozen, you can drizzle this fudge mix across the top. Either eat it immediately or stick it back into the freezer until you want it!