Preparation Time: 5 minutes
Cooking Time: 15 minutes
Servings: 4
Ingredients:
• 12 eggs
• coconut oil
• salt and pepper to taste
• ½ cup mixed bell peppers
• ¼ cup chopped chives
Directions:
1. Preheat the oven to medium (300-400°F) Grease your baking sheet with coconut oil.
2. Mix the eggs with pepper and salt in a box until it becomes frothy, and then add the bell peppers and chopped chives.
3. Transfer mixture into the pan. Bake it for 12-15 minutes. Remove it, let it cool, and then cut it into squares.
Nutrition:
13g Protein
2g Carbs
10g Fats
507 Calories
