Preparation Time: 10 minutes
Cooking Time: 10 minutes
Servings: 6
Ingredients:
• 3 oz. bacon, cooked
• 3 oz. cream cheese
• ½ tsp. maple flavor
• ¼ tsp. salt
• 3 tbsp. crushed pecans
Directions:
1. Chop bacon into small pieces.
2. In a bowl, combine cream cheese and bacon with maple flavor and salt.
3. Mix well with a fork.
4. Form mixture into 6 balls.
5. Put crushed pecans on a plate and roll into balls to coat evenly.
Nutrition:
1g Total Carbs
13g Fat
6g Protein
148 Calories
