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Curried Tuna Balls

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Servings: 6

Ingredients:

• 3 oz. tuna in oil, drained
• 2 oz. cream cheese
• ¼ tsp. curry powder, divided
• 1 oz. crumbled macadamia nuts

Directions:

1. In a small food processor, mix tuna, cream cheese, and half the curry powder until smooth, about 30 seconds.
2. Form mixture into 6 balls.
3. Mix macadamia nuts and curry powder then roll individual balls through to coat evenly.

Nutrition:

1g Total Carbs
8g Fat
5g Protein
93 Calories