Ingredients
• 1/2 cup heavy whipping cream
• 1/2 cup cream cheese
• 1/2 cup coconut oil, melted
• 1 tsp. pure orange extract
• 10 drops Liquid liquid stevia (or the natural sweetener of your choice)
Preparation
1. In an immersion blender, place all the ingredients. Blend until well combined.
2. Add in the orange extract and liquid stevia and mix together with a spoon.
3. Spread the batter mixture into a silicone tray or paper muffin trays.
4. Refrigerate for 2 hours. Before serving, remove the silicone tray and serve. Keep refrigerated.
Servings: 14
Cooking Times
Total Time: 10 minutes
Nutrition Facts (per serving)
Total Carbohydrates: 0,5g
Dietary Fiber: 0g
Net Carbs: 0,3g
Protein: 1g
Total Fat: 14g
Calories: 127