Nov 21, 2025 | Dinner, Red Meat
Prep time: 15 minutes Cook time: 15 minutes Servings: 6 Ingredients 32 oz (907 g) pork tenderloins, cut into 1.5-inch pieces 0.25 cups almond flour 1 tsp garlic salt Freshly ground black pepper, to taste 2 tbsp butter 0.5 cups homemade chicken broth 0.33 cups balsamic...
Nov 20, 2025 | Dinner, Red Meat
Preparation Time: 15 minutes Cooking Time: 35 minutes Servings: 4 Ingredients 8 bacon slices 32 oz (907 g) pork tenderloin 1 tsp dried oregano, crushed 1 tsp dried basil, crushed 1 tbsp garlic powder 1 tsp seasoned salt 3 tbsp butter Directions Preheat your oven to...
Nov 19, 2025 | Dinner, Red Meat
Preparation time: 15 minutes Cooking time: 15 minutes Servings: 5 Ingredients Pork: 16 oz (454g) pork loin, cut into thin strips Oil: 2 tbsp olive oil, divided Aromatics: 1 tsp garlic (minced), 1 tsp fresh ginger (minced) Sauce Base: 2 tbsp low-sodium soy sauce Acid:...
Nov 18, 2025 | Lunch, Red Meat
Prep Time: 15 minutesCook Time: 25 minutesServings: 6 Ingredients For the Meatballs: 1 lb (450 g) lean ground pork 2 large organic eggs, beaten 3 tbsp finely chopped yellow onion ¼ cup (15 g) fresh parsley leaves, chopped ¼ tsp fresh ginger, minced 2 garlic cloves,...
Nov 17, 2025 | Lunch, Red Meat
Preparation time: 20 minutes Cooking time: 50 minutes Servings: 6 Ingredients 4 tbsp (0.25 cup) olive oil 16 oz (454 g) grass-fed ground beef 0.5 cup celery, chopped (approx. 2.6 oz / 75 g) 0.25 cup yellow onion, chopped (approx. 1.4 oz / 40 g) 3 garlic cloves, minced...
