Simple Butter Lamb (Total Time: 50 MIN| Serves: 6) Ingredients: 2 lbs lamb shoulder, cut into 3 pieces 4 cups beef broth 3 tbsp butter, softened ¼ cup balsamic vinegar Spices: 2 tsp salt 1 tsp black pepper, freshly ground 2 rosemary sprigs Directions: Rinse well the...
