Buttered Cod
A simple finale.
Ingredients
● 1 ½ lbs cod
● 6 tbsp unsalted butter
● Freshly squeezed lemon juice
For the Seasoning-
● ¼ tsp garlic powder
● ¾ tsp paprika
● ½ tsp salt
● ¼ tsp ground pepper
● parsley or cilantro
Instructions
● Mix all the seasoning ingredients in a small bowl.
● As desired, cut the cod into smaller pieces.
● Season cod pieces with the mix.
● Melt 4 tbsp butter in a large skillet on medium heat.
● Add the cod and cook for 2 minutes.
● Flip the cod pieces, top with the leftover butter, and continue cooking for 3 to 4 minutes.
● Drizzle with fresh lemon juice and serve.
