There’s nothing quite like a frosty, tangy margarita on a warm day. But who needs all that sugar? I’m a huge fan of the classic lime cocktail, but not the sugar crash that follows. That’s why I created this perfectly balanced, sugar-free margarita recipe. It’s got all the zesty flavor you love, blended into a refreshing slushy, and finished with that classic salted rim. It’s the ultimate guilt-free indulgence, ready in just 5 minutes!
Ingredients
• MAKES: four 8-ounce / 240-ml servingsPREP TIME: 5 minutesCOOK TIME: —For the Salted Rim (Optional)
• 2 tablespoons coarse sea salt
• 1 lime wedge
• For the Margarita
• 4 cups / 520 g ice
• ½ cup / 120 ml fresh lime juice
• ¼ cup / 40 g confectioners’-style erythritol OR 6 drops liquid stevia
• 4 ounces / 120 ml tequila
• 4 lime wedges, for garnish
Instructions
1. Prepare the Glasses: If adding a salted rim, pour the coarse sea salt onto a small plate. Run a lime wedge around the rim of four 8-ounce / 240-ml glasses, then dip the moistened rims into the salt until coated.
2. Blend the : Combine the ice, lime juice, sweetener of choice, and tequila in a high-powered blender.
3. Mix Until Slushy: Blend on high for about 30 seconds, or until the mixture is smooth and has a perfect slushy consistency.
4. Serve Immediately: Pour the blended margarita into your prepared glasses. Garnish with a fresh lime wedge and enjoy right away.
Nutritional Information
• Per 8-ounce / 240-ml serving (with salted rim)
• Calories: 77
• Net Carbs: 2 g
• Total Fat: 0.1 g
• Protein: 0.1 g
• Sodium: 3501 mg
• Sugars: 0.4 g
Pro Tips
• For the best flavor, always use freshly squeezed lime juice instead of the bottled variety. The bright, zesty taste makes a huge difference.
• To make a non-alcoholic version (mocktail), simply omit the tequila. The drink is still a delicious and refreshing lime slushy. For an AIP-friendly version, also use stevia or enjoy it unsweetened.
• Choose your tequila wisely. A 100% agave silver or blanco tequila offers the cleanest, crispest flavor that pairs perfectly with the fresh lime.
• If your blender is struggling, add the liquid first, followed by the ice. Start blending on a low speed before increasing to high to help break down the ice evenly.
FAQ
Q: Can I make this margarita without alcohol
A: Yes, to make a non-alcoholic version, simply omit the tequila. You will still have a delicious and refreshing lime slushy mocktail.
Q: What is the best tequila for a sugar-free margarita
A: For the cleanest and crispest flavor that pairs perfectly with fresh lime, it is recommended to use a 100% agave silver or blanco tequila.
Q: Should I use fresh or bottled lime juice
A: For the best and most authentic flavor, always use freshly squeezed lime juice. Its bright, zesty taste makes a significant difference compared to bottled juice.
Q: How many calories are in this margarita
A: Each 8-ounce serving of this sugar-free margarita contains 77 calories and 2 grams of net carbs.
