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Passion Fruit and Mango Sorbet

Dessert

January 8, 2022

Serves - 2

Nutritional Values

Calories 176
Calories from Fat 5%
Carbs 40g

Indulge yourself in this cool and refreshing sorbet recipe.

Ingredients Required:

2 passion fruits
1 mango
1 egg white, beaten until stiff peaks have formed

Method:

In a bowl, beat the egg whites till you have stiff peaks. Using a blender, blend the mango and passion fruit together till you have a creamy texture. Fold the egg whites into the mango mixture. Pour it into a freezer proof container and freeze for 6 hours or until it has set. While serving cut into slices and top it with mango or passion fruit slices.

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