Tired of those store-bought taco seasoning packets filled with mysterious ingredients and anti-caking agents? Say hello to your new go-to! This vibrant, smoky, and perfectly balanced homemade taco seasoning comes together in just 5 minutes. It’s the secret to elevating everything from ground beef tacos to zesty taco salads, and you control every single ingredient. Once you try this, you’ll never go back to the packet again!
Ingredients
• ¼ cup / 30g chili powder
• 2 tablespoons / 14g ground cumin
• 1 tablespoon / 7g smoked paprika
• 2 teaspoons / 12g salt
• 1 teaspoon / 2g ground black pepper
• 1 teaspoon / 3g garlic powder
• 1 teaspoon / 3g onion powder
• 1 teaspoon / 1g dried oregano leaves
Instructions
1. In a small bowl, add all : chili powder, ground cumin, smoked paprika, salt, ground black pepper, garlic powder, onion powder, and dried oregano.
2. Whisk together until the mixture is well combined and uniform in color.
3. Transfer the seasoning to an airtight jar or container. Store in a cool, dark pantry and shake well before each use.
Nutritional Information
• Yield: about ½ cup (8 tablespoons)
• Serving Size: 1 tablespoon
• Calories: 25
• Sodium: 490mg
• Carbohydrates: 4g
• Protein: 1g
• Fat: 1g
• Disclaimer: is an estimate and may vary.
Pro Tips
• Use 2 tablespoons of seasoning per 1 pound / 450g of ground meat.
• For a spicier kick, add ½ to 1 teaspoon of cayenne pepper or chipotle powder to the mix.
• To intensify the flavors, ‘bloom’ the seasoning by toasting it in the pan with a little oil for 30 seconds before adding your meat or vegetables.
• This blend isn’t just for tacos! Try it on roasted vegetables, popcorn, grilled chicken, or as a rim for a spicy margarita.
FAQ
Q: How much homemade taco seasoning do I use per pound of meat
A: For the best flavor, use 2 tablespoons of this homemade taco seasoning for every 1 pound (or 450g) of ground meat.
Q: How can I make this taco seasoning spicier
A: To increase the heat, you can add ½ to 1 teaspoon of cayenne pepper or chipotle powder to the spice blend.
Q: How should I store this taco seasoning
A: Store the seasoning in an airtight jar or container in a cool, dark place like a pantry. Make sure to shake it well before each use to mix the ingredients.
Q: What can I use this seasoning on besides tacos
A: This versatile blend is great for more than just tacos. Try it on roasted vegetables, popcorn, grilled chicken, or even as a flavorful rim for a spicy margarita.
