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    Barbecue Pulled Pork Pizza

    Barbecue Pulled Pork Pizza

    yield: 4 servings prep time: 20 minutes cook time: 30 minutes The crust of this Southern-themed pizza is made with the famous keto mozzarella dough. I’ve found that chilling the dough before rolling it out makes it easier to work with. Don’t be intimidated by making...
    Fried Chicken

    Fried Chicken

    yield: 4 servings prep time: 15 minutes cook time: 35 minutes Is there anything more Southern than fried chicken? I grew up in Kentucky, and that’s where the world-famous fried chicken restaurant chain originated. (A little reminder: KFC stands for Kentucky Fried...
    Slow Cooker Bourbon Chicken

    Slow Cooker Bourbon Chicken

    yield: 4 servings prep time: 10 minutes cook time: 2 to 3 hours Bring a taste of the South to your table with this spirited chicken dish. It’s sweet and savory, and the best part is how easy it is to make! • 1 pound chicken tenderloins • 2 cloves garlic, minced • ¼...
    Cajun Sausage and Rice

    Cajun Sausage and Rice

    yield: 4 servings prep time: 10 minutes cook time: 25 minutes If you enjoy spicy food, then this dish is for you! It’s one of my husband’s favorites. So easy to prepare, it makes a great weeknight meal. • 2 tablespoons avocado oil • 14 ounces fully cooked andouille...
    Reverse Sear Garlic Rosemary Rib-Eye Steaks

    Reverse Sear Garlic Rosemary Rib-Eye Steaks

    yield: 2 servings prep time: 5 minutes, plus 30 minutes for the steaks to come to room temperature and 15 minutes to rest cook time: 27 minutes We are blessed to have an abundance of grass-fed beef that is raised locally by friends of ours. This preparation method has...