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    BEIGNETS

    BEIGNETS

    MAKES: 16 beignets (2 per serving) · PREP TIME: 15 minutes · COOK TIME: 30 minutes If you have followed me on social media over the years, then you likely have seen my family’s many trips to New Orleans. It is one of our favorite places in the world, and we go every...
    FRUIT AND NUT CHOCOLATES

    FRUIT AND NUT CHOCOLATES

    MAKES: 10 chocolates (1 per serving) · PREP TIME: 10 minutes · COOK TIME: 5 minutes I love this recipe because it is like combining a sweet treat with a trail mix. With so many different textures and flavors, this dessert has a little something for everyone....
    SALT AND VINEGAR ROASTED RADISHES AND GREEN BEANS

    SALT AND VINEGAR ROASTED RADISHES AND GREEN BEANS

    MAKES: 6 servings · PREP TIME: 15 minutes · COOK TIME: 25 minutes I bet the first thing that comes to mind when you see the words salt and vinegar together is potato chips. I know it is for me. I was never into that whole salt and vinegar chip craze. It wasn’t until...
    ROASTED ASPARAGUS WITH PANCETTA

    ROASTED ASPARAGUS WITH PANCETTA

    MAKES: 6 servings · PREP TIME: 10 minutes · COOK TIME: 10 minutes In case you aren’t familiar with pancetta, it is just Italian bacon. So if you can’t find it at your local grocery store, you can simply substitute regular bacon. This dish will still taste fantastic. I...
    OVEN-ROASTED CABBAGE STEAKS

    OVEN-ROASTED CABBAGE STEAKS

    MAKES: 6 servings (1 slice per serving) · PREP TIME: 10 minutes · COOK TIME: 45 minutes Not only are these roasted cabbage steaks a good side dish on their own, but they are amazing with Barbecue Pulled Pork (here) or Slow Cooker Crispy Pork Carnitas (here) served on...