Preparation Time: 10 minutes
Cooking Time: 5 minutes
Serving: 5
Ingredients
• 3/4 pound sliced fresh mushrooms
• 3 teaspoons minced garlic
• 1 tablespoon seasoned bread crumb
• 1/3 cup butter, cubed
Direction:
Sauté the mushrooms, garlic, and bread crumbs in butter in a large skillet until the mushrooms get tender.
Nutrition
177 Calories
5g Carbohydrates
2g Protein
