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EAT FAT BEAT FAT

    Keto diet plan for women

    Shrimp with Asparagus and Cajun Seasoning

    (Total Time: 10 MIN| Serves: 4)

    Ingredients:
    1 tbsp. Cajun Seasoning
    1 pound Shrimp, peeled and deveined
    1 Bunch of Asparagus, trimmed
    1 tsp Olive Oil
    Salt and Pepper, to taste

    Directions:

    1. Pour the water into the IP.
    2. Arrange the asparagus – in a single layer – on the IP’s rack.
    3. Top with the shrimp.
    4. Drizzle with oil and season with salt, pepper, and Cajun.
    5. Close the lid and cook for 2 minutes on STEAM.
    6. Do a quick pressure release.
    7. Serve and enjoy!

    Per Serving (Calories 330| Total Fats 7g | Net Carbs 7g | Protein 45g |Fiber: 1g)