Strawberry vodka spritzer starts with fresh strawberries steeped in vodka overnight, so the fruit flavor is real — no syrups anywhere. Chilled unsweetened apple juice and sugar-free soda water stretch the infused vodka into a light, bubbly cocktail. Serve it over ice with a strawberry slice or mint sprig.
Say hello to your new favorite warm-weather cocktail! This Strawberry Vodka Spritzer is the perfect way to capture the essence of spring in a glass. It’s light, bubbly, and bursting with the authentic flavor of fresh strawberries, balanced with a crisp hint of apple. Forget artificial syrups; this drink is all about natural, vibrant taste. Whether you’re hosting a brunch or enjoying a quiet afternoon on the patio, this invigorating spritzer is pure sunshine with every sip.
Ingredients
• 1 cup / 240 ml Vodka
• 1 cup / 150 g (5.3 oz) Fresh strawberries, hulled and sliced
• 1/2 cup / 120 ml Unsweetened apple juice, chilled
• 2 cups / 480 ml Sugar-free soda water, chilled
• Ice cubes, for serving
• Fresh mint sprigs or strawberry slices, for garnish
Instructions
1. To create the strawberry-infused vodka, place the sliced strawberries into a clean glass jar and pour the vodka over them. Seal the jar and let it steep overnight (or for at least 8 hours) in a cool, dark place.
2. Using a fine-mesh sieve, strain the infused vodka into a pitcher, gently pressing the strawberries to release all their flavorful liquid. Discard the strawberry solids.
3. Pour the chilled apple juice and chilled soda water into the pitcher with the infused vodka. Stir gently to combine all the .
4. Fill your serving glasses with ice. Pour the Strawberry Vodka Spritzer over the ice, garnish with a fresh strawberry slice or a mint sprig, and enjoy immediately.
Nutritional Information
• Serving Size: 1 cocktail
• Calories: 115 kcal
• Carbohydrates: 5g
• Sugar: 4g
• Fat: 0g
• Protein: 0g
• (Note: is an estimate and may vary.)
Pro Tips
• For a more intense flavor, gently muddle the strawberries in the jar before adding the vodka to help release their juices.
• Add a squeeze of fresh lime juice to the finished cocktail to brighten the flavors and add a touch of citrusy zest.
• Easily turn this into a big-batch punch for parties by doubling or tripling the in a large drink dispenser.
• For a frozen version, blend the strained infused vodka, apple juice, and a cup of ice until slushy, then top with a splash of soda water.
FAQ
Q: How long does the strawberry infused vodka last
A: Once strained, the strawberry-infused vodka can be stored in a sealed, airtight container in the refrigerator for up to two weeks. The flavor will be most vibrant within the first week.
Q: Can I use frozen strawberries instead of fresh
A: Yes, you can use frozen strawberries. Be sure to thaw them completely before adding them to the vodka to ensure they release their full flavor and juices during the infusion process.
Q: Is there a non-alcoholic version of this drink
A: Absolutely. To make a delicious mocktail, muddle the fresh strawberries with the apple juice and let it sit for 30 minutes. Strain the mixture and top with chilled soda water for a refreshing non-alcoholic spritzer.
Q: What if I don’t have time to infuse the vodka overnight
A: For a quicker version, muddle the strawberries directly in a cocktail shaker with the vodka. Shake vigorously with ice, then strain the mixture into your pitcher and proceed with the recipe. The flavor will be less intense but still delicious.
Pro Tips
- Gently muddle the sliced strawberries in the jar before pouring in the vodka — it helps them release their juices for a more intense infusion.
- Let the jar steep overnight or at least 8 hours in a cool, dark place, then strain through a fine-mesh sieve, pressing the berries to get every bit of flavor.
- Once strained, the strawberry-infused vodka keeps in a sealed airtight container in the refrigerator for up to two weeks, though it's most vibrant in the first week.
- For a frozen version, blend the strained infused vodka, apple juice, and a cup of ice until slushy, then top with a splash of soda water.
- Short on time? Muddle the strawberries with the vodka in a cocktail shaker with ice, shake hard, and strain into the pitcher — less intense flavor but ready in minutes.
Frequently Asked Questions
How long does the strawberry-infused vodka last?
Keep it in a sealed, airtight container in the refrigerator for up to two weeks. The flavor is most vibrant within the first week.
Can I use frozen strawberries instead of fresh?
Yes, just thaw them completely first so they release their full flavor and juices during the infusion.
Is there a non-alcoholic version of this drink?
Muddle fresh strawberries with the apple juice and let it sit for 30 minutes, strain, then top with chilled soda water for a refreshing mocktail.
What if I don't have time to infuse the vodka overnight?
Muddle the strawberries directly in a cocktail shaker with the vodka and ice, shake vigorously, strain into the pitcher, and continue with the recipe.
Recipe card below.
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Strawberry Vodka Spritzer
Ingredients
Method
- To create the strawberry-infused vodka, place the sliced strawberries into a clean glass jar and pour the vodka over them. Seal the jar and let it steep overnight (or for at least 8 hours) in a cool, dark place.
- Using a fine-mesh sieve, strain the infused vodka into a pitcher, gently pressing the strawberries to release all their flavorful liquid.
- Discard the strawberry solids.
- Pour the chilled apple juice and chilled soda water into the pitcher with the infused vodka.
- Stir gently to combine all the .
- Fill your serving glasses with ice.
- Pour the Strawberry Vodka Spritzer over the ice, garnish with a fresh strawberry slice or a mint sprig, and enjoy immediately.
- Add a squeeze of fresh lime juice to the finished cocktail to brighten the flavors and add a touch of citrusy zest.
