Cooking Keto: 2,800+ Recipes
Ingredients for Wild Garlic Skillet Bread 3.25 cups (312g / 11 oz) almond flour (plus extra for dusting) 0.25 tsp. (1g / 0.03 oz) erythritol 0.75 tsp. (4g / 0.14 oz) salt 0.75 oz (21g / 2.3 tbsp.) agar powder 1 cup (240g / 8.4 oz) lukewarm water 0.375 cup (85g / 3 oz)...
Preparation and Cooking Times for Coconut Cauliflower Fried Rice Preparation Time: 10 minutes Cooking Time: 8 minutes Total Time: 18 minutes Servings: 4 servings Ingredients for Coconut Cauliflower Fried Rice Coconut Oil: 2 tbsp. / 1.0 oz (28g) unrefined coconut oil...
How to Make Grilled Zucchini with Pecan Gremolata Ingredients for Grilled Zucchini with Pecan Gremolata 2 medium zucchinis (approx. 14 oz / 400 g) 4 tbsp (2 oz / 57 g) sugar-free maple syrup 0.5 cup (4 oz / 113 g) olive oil, divided 2 scallions, finely chopped (1 oz /...
Ingredients for Spicy Butter Baked Asparagus 0.5 lb (8 oz / 227 g) fresh asparagus, woody ends trimmed 0.5 cup (4 oz / 113 g) salted butter, melted 1 tsp. (0.1 oz / 2.8 g) cayenne pepper 1 cup (4 oz / 113 g) grated Monterey Jack cheese 0.5 tsp. (0.08 oz / 1.4 g) salt...
Preparation Time: 15 minutes Cooking Time: 14 minutes Serves: 4 Ingredients: 1 head (8 oz / 225 g) broccoli 2 large eggs (3.5 oz / 100 g) 1 cup (8 oz / 227 g) grated cheddar cheese 0.33 cup (2.6 oz / 74 g) grated Monterey Jack cheese 2 tbsp. (1 oz / 28 g) butter...
Ingredients for Garlic sauteed Rapini Avocado oil: 2 tbsp. (1 fl oz / 30 ml) Garlic cloves: 4 cloves (0.5 oz / 14 g), thinly sliced or minced Rapini (Broccoli Rabe): 2 cups (16 oz / 454 g), tough stems trimmed Monterey Jack cheese: 1 cup (8 oz / 227 g), freshly grated...
Ingredients for Korean Braised Turnips For precision and the best results, use the exact measurements provided below: 1 large turnip (approx. 16 oz / 450g), peeled and cubed 2 tbsp. (1 oz / 30 ml) almond oil 2 garlic cloves (0.2 oz / 6g), finely minced 6 tbsp. (3 oz /...
Ingredients 2 medium heads cauliflower (16.6 oz / 472 g total) 2.0 cups salted water (16.0 oz / 473 g) 1.0 cup almond milk (8.0 oz / 227 g) 0.33 cup heavy cream (2.6 oz / 74 g) 4 garlic cloves (0.4 oz / 12 g) 0.25 tsp. nutmeg powder (0.02 oz / 0.5 g) 4.0 tbsp....
Ingredients Recipe SpecsDetailsPrep Time15 minutesCook Time24 minutesServings4Nutrition (per serving)784 Calories, 79.88g Fat, 1.7g Fiber 1 medium parsnip, peeled and grated (approx. 5 oz / 140 g) 1 small white onion, finely diced (approx. 3.5 oz / 100 g) 0.25 tsp....
Ingredients 1 tbsp. (0.5 oz / 14g) butter 0.5 medium (4 oz / 113g) sweet onion, very thinly sliced 4 cups (4.2 oz / 120g) spinach, stemmed and thoroughly washed 0.75 cup (6 fl oz / 170g) heavy (whipping) cream 0.25 cup (2 fl oz / 59g) Herbed Chicken Stock 0.1 tsp....
Ingredients Before you begin, gather your ingredients. Using precise measurements for Brussels Sprouts Casserole guarantees a perfectly creamy and rich side dish every single time. Bacon: 8 slices (approx. 8 oz / 225g) of thick-cut bacon Brussels Sprouts: 1 lb (16 oz...
Ingredients To ensure perfect results, I have provided exact measurements in volume, ounces, and grams. Olive Oil: 1.5 tbsp (0.75 oz / 21g) Asparagus (woody ends trimmed): 0.75 lb (12 oz / 340g) Sea Salt: 0.25 tsp (0.05 oz / 1.5g) Freshly Ground Pepper: 0.1 tsp (0.01...