May 23, 2020 | Vegetarian
(Total Time: 19 MINS| Serves: 8) Ingredients: 2 pounds baby carrots 1/3 cup butter 2 tbsp. Erythritol 1/2 tsp ground cinnamon salt, to taste ½ cup water Directions: In the pot of Instant Pot, add all ingredients and stir to combine. Secure the lid and place the...
May 23, 2020 | Vegetarian
(Total Time: 18 MINS| Serves: 4) Ingredients: 1 pound quartered lengthwise and halved carrots 1 tbsp. Erythritol 2 tbsp. butter 3 tsp ground mustard 1 tsp ground cumin ½ tsp cayenne pepper ¼ tsp red pepper flakes Salt and freshly ground black pepper, to taste 1/8 tsp...
May 23, 2020 | Vegetarian
(Total Time: 15 MINS| Serves: 4) Ingredients: 4 cups broccoli florets 6 minced garlic cloves 1 tbsp. butter 1 tbsp. fresh lime juice Salt, to taste Directions: In the bottom of Instant Pot, arrange a steamer basket and pour 1 cup of water. Place the broccoli into the...
May 19, 2020 | Vegetarian
(Total Time: 21 MINS| Serves: 4) Ingredients: 2 tbsp. coconut oil ½ cup chopped yellow onion 2 tsp minced garlic 1 pound outer leaves removed Brussels sprout ½ cup water Salt and freshly ground black pepper, to taste Directions: Place 2 tsp of the coconut oil in the...
May 17, 2020 | Vegetarian
(Total Time: 20 MINS| Serves: 4) Ingredients: 1 pound fresh green beans 2 tbsp. butter 2 minced garlic cloves Salt and freshly ground black pepper, to taste 1½ cups water Directions: In the pot of Instant Pot, add all ingredients and stir to combine. Secure the lid...
