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Seafood Omelet

Seafood Omelet

Preparation Time: 5 minutes Cooking Time: 15 minutes Servings: 4 Ingredients: • 12 eggs • 4 garlic cloves • 1 cup mayonnaise • 2 red chili peppers • 10 oz. boiled shrimp or some seafood mix • 4 tbsp. olive oil • fennel seeds • chives • cumin • 4 tbs. olive oil/butter...
Keto Pancakes with pork rinds

Keto Pancakes with pork rinds

Preparation Time: 5 minutes Cooking Time: 15 minutes Servings: 4 Ingredients: • 4 tsp. maple extract • 8 eggs • 4 tsp. cinnamon • 8 coconut oil • 2 ¾ pork rinds Directions: 1. Put the pork in the blender and pulse until it becomes a fine powder. Then add the rest of...
Easy BBQ Sauce

Easy BBQ Sauce

yield: about 2 cups (¼ cup per serving) prep time: 5 minutes cook time: 15 minutes You don’t have to miss BBQ sauce! This version is perfectly delicious, and it’s keto. It’s a little thicker than most barbecue sauces, which makes it great to use on Barbecue Chicken...
Tartar Sauce

Tartar Sauce

yield: about 1 cup (2 tablespoons per serving) prep time: 10 minutes, plus 1 hour to chill You can’t have a good fish fry without tartar sauce! A lot of store brands contain so many unnecessary additives and sugar. This keto-friendly version is a breeze to mix up. • 1...
Buffalo Sauce

Buffalo Sauce

yield: about 1½ cups (¼ cup per serving) prep time: 5 minutes • cook time: 5 minutes • ½ cup (1 stick) salted butter • 1 cup Frank’s RedHot sauce, room temperature • Ground black pepper 1. Melt the butter in a small saucepan over medium-low heat. 2. Stir in the hot...