Cooking Keto: 2,800+ Recipes
Homemade keto tortillas three ways are soft, flexible, and sturdy enough for your heartiest fillings — no cracking, no crumbling. Almond flour, flax meal, and psyllium husks form a pliant dough you can flavor with spinach, red pesto, or curry paste. They beat every...
Vibrant homemade harissa paste brings smoky, fiery North African flavor to everything it touches. Roasted red peppers, rehydrated dried chiles, sun-dried tomatoes, garlic, and freshly toasted spices blend into a glossy, punchy paste with almost no carbs. Once you make...
Keto zucchini cupcakes with cream cheese frosting are unbelievably moist, warmly spiced, and secretly full of vegetables. Finely grated zucchini keeps the almond and coconut flour crumb tender, while cinnamon, nutmeg, and cloves make the kitchen smell like autumn. A...
A 90-second keto raspberry mug cake is the fastest way I know to satisfy a sweet tooth. A creamy, cream cheese-rich batter studded with frozen raspberries puffs up in the microwave in under two minutes. It is perfectly portioned for one, warm, tangy, and ready before...
The best fluffy keto bread buns are the ones nobody believes are low-carb. A blend of almond flour, psyllium husk, coconut flour, and flax meal rises into rustic, airy buns with a real bread chew. Bake a batch of 8 regular or 16 mini buns and watch them disappear. I'm...
Easy sugar-free slow cooker cranberry sauce lets the slow cooker do all the work while the spices fill the kitchen. Fresh or frozen cranberries cook down with orange juice and zest, cinnamon, ginger, and cloves into a glossy, tangy-sweet sauce. It is holiday-table...
Easy keto pumpkin muffins are soft, warmly spiced, and barely 70 calories each. Pumpkin purée, coconut flour, and pumpkin pie spice bake into moist little muffins that are made for fall mornings with coffee. Chill them, top with sugar-free whipped cream, and call it...
A 5-minute keto chocolate mug cake is the answer to every late-night chocolate craving. Coconut flour, cocoa, an egg, and a splash of almond milk blitz into a warm, fudgy single serving straight from the microwave. Top it with sugar-free whipped cream and it feels...
Cauliflower rice three ways is the low-carb side dish I cook on repeat because it goes with practically everything. A simple ghee-sautéed base turns fluffy and tender-crisp, then takes on three flavor moods: warm masala, bright lemon and herb, or smoky Spanish. It is...
Homemade turmeric bone broth is the kind of liquid gold every keto kitchen needs on hand. Oxtail and assorted bones simmer low and slow with carrots, onion, celery, garlic, and warm spices until the broth turns rich and deeply golden. Sip it from a mug, or use it to...
Unbelievably moist keto chocolate zucchini cake is deeply fudgy, dark, and rich — and nobody ever guesses the secret ingredient. Grated zucchini melts into the almond flour crumb, adding moisture without a trace of vegetable flavor. Serve it plain, or dress it up with...
Instant Pot keto carrot cake is a moist, warmly spiced cake that pressure cooks in a fraction of the usual baking time. Almond flour, freshly shredded carrots, walnuts, and apple pie spice steam into a tender crumb in a 6-inch pan. It is the easiest keto cake I make...