May 5, 2020 | Stews & Soups
(Total Time: 4 hours| Serves: 8) Ingredients: 3 ½ pounds Oxtails 3 Bay Leaves 1 Celery Stalks, chopped 2 cups Green Beans 1 Rutabaga, diced 14 ounces canned diced Tomatoes ¼ cup Ghee 1 Thyme Sprig 1 Rosemary Sprig 2 Leeks, sliced 2 ½ quarts Water 2 tbsp. Lemon Juice ¼...
May 4, 2020 | Stews & Soups
(Total Time: 35 MIN| Serves: 12) Ingredients: 2 tbsp. Olive Oil 1 Sweet Potato (diced) 1 cup Carrots (diced) 2 stalks Celery (diced) 2 medium Zucchini (diced) 2 medium Shallots (diced) 2 cloves Garlic (minced) 28 oz Chicken Broth 28 oz Tomatoes (diced) 1 cup Fresh...
May 4, 2020 | Stews & Soups
(Total Time: 35 MIN| Serves: 6) Ingredients: 1 cup Dried Black Soybeans (soaked overnight and drained) 1 cup Onion (diced) 1 cup Celery Stalks (diced) 4 cloves Garlic (minced) 1 tsp Dried Oregano 1 tsp Salt 1 tsp Cajun Seasoning 1 tsp Liquid Smoke 2 tsp Tony...