a

Menu

EAT FAT BEAT FAT

Free E-book Opt-In
Kentucky Bourbon Balls

Kentucky Bourbon Balls

yield: 12 balls (1 per serving) prep time: 20 minutes, plus 1 hour to chill cook time: 3 minutes Bourbon balls are a true Southern delicacy. Owing to Kentucky’s many bourbon distilleries, they may be particularly popular there, in my home state. Bourbon balls often...
Easy Truffles

Easy Truffles

yield: 18 truffles (1 per serving) prep time: 15 minutes, plus 2 hours to chill Who knew truffles could be so easy to make? And they’re pretty, too! Experiment with different toppings. If you tire of cocoa powder or shredded coconut, try a coating of crushed nuts. I...
Quick Blackberry Cobbler for Two

Quick Blackberry Cobbler for Two

yield: 2 servings prep time: 5 minutes cook time: 2 minutes I have a special place in my heart for blackberry cobbler. In Kentucky, when blackberries were in season, my mom and I would walk up the road from our house and pick a bunch of them. We would come directly...
Strawberry Shortcakes

Strawberry Shortcakes

yield: 6 servings prep time: 10 minutes cook time: 15 minutes In the South, we serve anything with (or on!) biscuits—yes, even dessert! Whether you call these shortcake-style biscuits or biscuit-y shortcakes, you will love them. Though fresh strawberries and whipped...
One-Bowl Butter Cookies

One-Bowl Butter Cookies

yield: 12 cookies (2 per serving) prep time: 5 minutes cook time: 14 minutes These cookies are the easiest I’ve ever made, and they sacrifice nothing in flavor. We love them just like this, but you could experiment by adding different flavor extracts. • ½ cup (1...