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EAT FAT BEAT FAT

    LEMON-LIME SODA

    MAKES: 2 quarts (1 cup per serving) · PREP TIME: 10 minutes

    Who needs store-bought lemon-lime soda when it is so easy to make your own? Not to mention that this version is a lot healthier for you.

    INGREDIENTS

    •1 cup powdered erythritol

    •½ cup fresh lemon juice

    •½ cup fresh lime juice

    •1 lemon, cut into slices

    •2 limes, cut into slices

    •6 cups club soda, chilled

    •Ice, for serving (optional)

    •Fresh mint sprigs, for garnish (optional)

    DIRECTIONS

    1. In a large pitcher, stir together the erythritol, lemon juice, and lime juice. Mix until well incorporated and the erythritol is dissolved. Mix in the lemon and lime slices.

    2. Add the club soda to the pitcher, stirring gently so as not to lose the carbonation.

    3. Serve in chilled glasses or over ice. Garnish with fresh mint, if desired.

    PER SERVING:

    CALORIES: 13

    FAT: 0.1g

    PROTEIN: 0.3g

    TOTAL CARBS: 4.2g

    FIBER: 0.6g

    NET CARBS: 3.5g

    ERYTHRITOL: 24g