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    Chocolate Macaroon Cookies with Coconut

    Chocolate Macaroon Cookies with Coconut

    These amazing cookies are super low-carb! They are soft inside but with a crunchy shell. Serves 20 Ingredients 1 cup almond flour 3 tbsp. coconut flour ¼ cup cocoa powder ½ tsp. baking powder ⅓ cup erythritol ⅓ cup unsweetened coconut, shredded ¼ tsp. salt 2 eggs (at...
    Strawberry and Cream Cakes

    Strawberry and Cream Cakes

    A light, fluffy cake perfect for a summer barbeque or as a light dessert. Serves 5 Ingredients For the Mix: 3 eggs 3 oz. cream cheese ¼ tsp. baking powder ½ tsp. vanilla extract 2 tbsp. erythritol For the Filling: 10 strawberries 1 cup heavy cream Directions 1....
    Peanut Butter Bar

    Peanut Butter Bar

    It’s easy to make, and even easier to eat – be careful or you’ll develop a peanut butter addiction! Serves 8 Ingredients For the Crust: 1 cup almond flour ¼ melted cup butter ½ tsp. cinnamon 1 tbsp. erythritol Salt For the Fudge: ¼ cup heavy cream ¼ cup melted butter...
    Pumpkin Ice Cream with Pecans

    Pumpkin Ice Cream with Pecans

    Two classic flavors are combined into one in this yummy recipe, perfect for fall evenings. Serves 4 Ingredients ½ cup toasted and chopped pecans 2 tbsp. salted butter ½ cup cottage cheese ½ cup pumpkin puree 1 tsp. pumpkin spice 2 cups coconut milk 3 egg yolks ½ tsp....
    Amaretti Cookies

    Amaretti Cookies

    These cookies are easy to make and can feed a mini horde. Or just you, for a few days! Serves 16 cookies Ingredients 1 cup almond flour 2 tbsp. coconut flour ½ tsp. baking powder ¼ tsp. cinnamon ½ tsp. salt ½ cup erythritol 2 eggs 4 tbsp. coconut oil ½ tsp. vanilla...