Nov 13, 2019 | Dinner, Seafood
Green Pesto Tuna Steak (Total Time: 40 MIN| Serves: 4) Ingredients: 2 tuna steaks, about 1-inch thick 1 cup basil leaves, finely chopped ¼ cup olive oil 3 tbsp butter 1 cup cauliflower, finely chopped 3 tbsp mozzarella, shredded 2 garlic cloves Spices: 1 tsp sea salt...
Nov 13, 2019 | Lunch, Red Meat
Corned Beef and Cabbage (Total Time: 20-25 MIN| Serves: 12) Ingredients: 4 lbs. Corned Beef Brisket Water, as needed 10-15 Black Peppercorns 4 cloves Garlic 2 tsp Ground Mustard 30 oz. Cabbage (cut into wedges) 8 oz. Onions (cut into ribs) 4 oz. Carrots (cut into inch...
Nov 13, 2019 | Lunch, Poultry
Chicken Paprikash (Total Time: 40 MIN| Serves: 4) Ingredients: 1 ½ pounds Chicken Wings 1 tbsp. Smoked Paprika 2 cups Chicken Stock 1 cup Coconut Milk 3 tsp Olive Oil ½ cup Tomato Puree 2 tsp Garlic Cloves, minced 1 cup Onions, diced 2 Bell Peppers, diced 2 tsp...
Nov 13, 2019 | Dinner, Seafood
Ginger Tilapia Fillets (Total Time: 40 MIN| Serves: 2) Ingredients: 1 lb tilapia fillets, chopped ¼ cup celery leaves, finely chopped 1 spring onion, finely chopped 2 tbsp peanut oil 3 tbsp soy sauce 1 tbsp rice vinegar 1 cup fish stock Spices: 1 tbsp fresh ginger,...
