Serves – 4
Nutritional Values
Calories
200
Calories from Fat
12%
Carbs
38.6g
Since the Keto diet does not allow chickpeas, we need to find a way to have some dip with our kale chips. This Zucchini Avocado Hummus is the best dip you will come across.
Ingredients
1 Avocado
1 Zucchini
2 Garlic Cloves
2-3 Tbspns Lime Juice
1 Tspn Cumin Powder
4 Tspn Tahiti (Sesame seed paste)
½ Tspn Paprika
1 Tspn Olive Oil
Salt
Method
Peel the zucchini and chop into small pieces. Add all the ingredients except the olive oil and paprika into a blender. Blitz until all the ingredients turn into a creamy paste. Drizzle over olive oil and sprinkle some of the paprika. This dip can last for days if refrigerated.
Standard Greek Salad
Nothing beats the refreshing crunch and bold flavors of an authentic Mediterranean dish. This Standard Greek Salad is a staple for a reason—it is vibrant, nutrient-dense, and incredibly simple to prepare. Whether you are following a Keto diet, looking for a healthy…
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