(Total Time: 50 MIN| Serves: 4) Ingredients: For soup: 2 cups cauliflower, chopped 1 large leek, chopped 1 small onion, finely chopped 1 cup cream cheese 5 cups vegetable stock 3 tbsp butter 1 tsp lemon juice, freshly squeezed Spices: 1/8 tsp nutmeg ¼ tsp dried...
