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All About that Almond

All About that Almond

Makes: 18 Calories: 78 Carbs: 3g Fats: 4g What you will need: • 1 cup crunchy almond butter • 1 1/3 cup Splenda • 1 egg • 1 teaspoon vanilla Directions: 1. Preheat oven to 350 degrees F. 2. Spray 2 cookie sheets with nonstick cooking spray, or line them with parchment...
Now That’s Peanut Butter Cookies

Now That’s Peanut Butter Cookies

Makes: 18 Calories: 67 Carbs: 3.14g Fats: 4g What you will need: • 1 cup peanut butter • 1 1/3 cup Splenda • 1 egg • 1 teaspoon vanilla Directions: 1. Preheat oven to 350 degrees F. 2. Spray 2 cookie sheets with no stick cooking spray, or line with parchment paper and...
Crunchinators

Crunchinators

Makes: 12 Calories: 64 Carbs: 1.69g Fats: 6.12g What you will need: • 1/4 cup butter • 1/3 cup Stevia • 2 tsp. molasses • 1/4 tsp. xanthan gum • 1/4 cup Bob’s Red Mill almond meal • 6 Tbsp. Bob’s Red Mill coconut • 1/2 teaspoon vanilla extract Directions:...
Pumpkin Doodles

Pumpkin Doodles

Makes: 15 Calories: 104 Carbs: 2.99g Fats: 1.3g What you will need: • 1 ½ cups almond flour • ¼ cup salted butter • ½ cup canned pumpkin • 1 teaspoon vanilla extract • ½ teaspoon baking powder • 1 large egg • ¼ cup erythritol • 25 drops Stevia Directions: 1. Preheat...
Perfectly Pumpkin for All

Perfectly Pumpkin for All

Makes: 24 Calories: 66 Carbs: 3.16g Fats: 2g What you will need: • ¾ cups canned pumpkin • 2 teaspoons coconut oil • 2 eggs • ½ teaspoon vanilla extract • 1 teaspoon ground cinnamon • 1 cup coconut • 1 tablespoon coconut flour Directions: 1. Preheat oven to 350...