Jun 10, 2020 | Dips & Sauces
(Total Time: 30 MIN| Serves: 10) Ingredients: ¾ pound grass-fed skinless, boneless chicken breasts 8-ounce cream cheese ½ cup salted butter 7 tbsp. red hot sauce 3 seeded and chopped large jalapeño peppers 2 tsp garlic powder ½ cup sour cream 8-ounce Mexican blend...
Jun 10, 2020 | Dips & Sauces
(Total Time: 47 MIN| Serves: 8) Ingredients: 1 tbsp. olive oil 1 chopped small yellow onion 4 chopped garlic cloves 1¼ pounds crushed plum tomatoes 1 peeled and halved medium carrot 3 tbsp. fresh basil ½ tsp fresh thyme ½ tsp fresh oregano ¼ tsp red pepper flakes Salt...
Jun 9, 2020 | Dips & Sauces
(Total Time: 35 MIN| Serves: 10) Ingredients: 1 tsp butter ½ pound grass-fed lean ground beef 5 cut into bite-sized pieces bacon slices 10-ounce canned diced tomatoes with green chile peppers 8-ounce cubed cream cheese 8-ounce shredded Monterey Jack cheese 4 tbsp....
Jun 9, 2020 | Dips & Sauces
(Total Time: 40 MIN| Serves: 8) Ingredients: 1 tsp olive oil ½ pound grass-fed lean ground beef ½ pound gluten-free Italian sausage 2 cups sliced fresh mushrooms 1 (28-ounce) can sugar-free stewed tomatoes 1 (6-ounce) can sugar-free tomato paste 1 chopped onion 2...
Jun 9, 2020 | Dips & Sauces
(Total Time: 23 MIN| Serves: 6) Ingredients: 3½-ounce roughly chopped 85% dark chocolate 3½-ounce fresh cream ½ tsp swerve Directions: In a small heat-proof ramekin, add all ingredients. In the bottom of Instant Pot, arrange a steamer trivet and pour 2 cups of water....
