a

Menu

EAT FAT BEAT FAT

    GARLIC AND HERB–INFUSED OLIVE OIL

    GARLIC AND HERB–INFUSED OLIVE OIL

    MAKES: 1¼ cups (2 tablespoons per serving) · PREP TIME: 5 minutes I love making infused olive oils. In fact, they are one of my favorite homemade gifts to give at the holidays. Not only are infused oils great for cooking, but they are also great for use as salad...
    SAVORY NUT-FREE BREADING MIX

    SAVORY NUT-FREE BREADING MIX

    MAKES: 1½ cups (2 tablespoons per serving) · PREP TIME: 10 minutes Whether you want to make Crispy Oven-Fried Pickles  or you just want to make some breaded chicken tenders or crispy fried shrimp, this is your go-to breading. It is incredibly versatile and will work...
    GARLIC AND HERB CROUTONS

    GARLIC AND HERB CROUTONS

    MAKES: 4 cups (¼ cup per serving) · PREP TIME: 20 minutes · COOK TIME: 1 hour 15 minutes Like any good homemade crouton recipe, this one is best made with day-old bread. You can make the whole recipe the day you wish to serve the croutons, but they truly are best if...
    EVERYTHING BUNS

    EVERYTHING BUNS

    MAKES: 4 buns (1 per serving) · PREP TIME: 10 minutes · COOK TIME: 1 hour This recipe was inspired by the famous Diet Doctor dinner roll recipe. My take on these buns is so appropriately named, not only for the use of Everything Bagel Seasoning, but also for the fact...
    CUCUMBER LIME LAVENDER SPRITZER

    CUCUMBER LIME LAVENDER SPRITZER

    MAKES: 1 serving · PREP TIME: 5 minutes The floral notes of the lavender pair perfectly with the lime to make an aromatic and fresh cocktail. This drink is also fantastic with gin or rum. INGREDIENTS •4 lime wedges, plus more for garnish •4 slices English cucumber,...