Strawberry and Cream Cakes
A light, fluffy cake perfect for a summer barbeque or as a light dessert. Serves 5 Ingredients For the Mix: 3 eggs 3 oz. cream cheese ¼ tsp. baking powder ½ tsp. vanilla extract 2 tbsp. erythritol For the Filling: 10 strawberries 1 cup heavy cream Directions 1....
Peanut Butter Bar
It’s easy to make, and even easier to eat – be careful or you’ll develop a peanut butter addiction! Serves 8 Ingredients For the Crust: 1 cup almond flour ¼ melted cup butter ½ tsp. cinnamon 1 tbsp. erythritol Salt For the Fudge: ¼ cup heavy cream ¼ cup melted butter...
Pumpkin Ice Cream with Pecans
Two classic flavors are combined into one in this yummy recipe, perfect for fall evenings. Serves 4 Ingredients ½ cup toasted and chopped pecans 2 tbsp. salted butter ½ cup cottage cheese ½ cup pumpkin puree 1 tsp. pumpkin spice 2 cups coconut milk 3 egg yolks ½ tsp....