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Classic Cheesecake

Classic Cheesecake

The slow cooker is known for producing slow, even, moist heat—just exactly the environment needed to bake a great cheesecake.SLOW COOKER SIZE: LARGE CRUSTNonstick cooking spray½ cup sliced almonds, toasted (see Tip, this page)¼ cup almond flour2 tablespoons unsalted...
Berry Cobbler

Berry Cobbler

Juicy, warm berries nestled in a buttery crust is the dessert dreams are made of. And just when it couldn’t get any better, sweetened whipped cream tops it all off.SLOW COOKER SIZE: MEDIUM FILLING2 tablespoons unsalted butter, softened2 (16-ounce) packages frozen,...
Tomato Pesto Roast Beef

Tomato Pesto Roast Beef

On days when time is short, this is your go-to mealtime solution. It takes about five minutes to prepare this recipe for the slow cooker. Dinner will be ready by evening, and you will have spent minimal effort to create a delicious meal.SLOW COOKER SIZE: MEDIUM 1...
Rustic Short Rib Ragout

Rustic Short Rib Ragout

This rich, flavorful stew will rival any you might order at an Italian restaurant. The ribs are so tender, the meat falls off the bone.SLOW COOKER SIZE: LARGE 1 celery stalk, chopped1 medium onion, chopped6 slices sugar-free bacon4 pounds beef short ribs, English cut...
Orange Rum Cake – Instant Pot

Orange Rum Cake – Instant Pot

Serving Yields: 8 Nutritional Facts per Serving ● Net Carbs: 4 g ● Total Fats: 22 g ● Protein: 7 g ● Calories: 262 Ingredients ● Eggs (3) ● Baking powder (2 tsp.) ● Almond flour (1.5 cups) ● Butter – softened (.5 cup) ● Coconut flour (.5 cup) ● Orange extract (1 tsp.)...