Apr 18, 2023 | Lunch, Red Meat
MAKES: 6 servings · PREP TIME: 10 minutes · COOK TIME: 25 minutes This pork tenderloin is seared in a skillet and then baked to perfection. Searing it first creates a wonderful crust on the outside, and finishing it in the oven ensures that it stays nice and juicy....
Apr 17, 2023 | Lunch, Poultry
MAKES: 5 servings · PREP TIME: 20 minutes · COOK TIME: 25 minutes This is one of those dishes that leaves you scratching your head and wondering how such simple ingredients can develop such complex flavors. Plus, it has the added bonus of being a sheet pan meal, so it...
Apr 16, 2023 | Dinner, Red Meat
MAKES: 6 servings · PREP TIME: 20 minutes · COOK TIME: 30 minutes I love the simplicity of sheet pan meals—no fuss, no muss, and, even better, very little cleanup. Now that’s a winning combination. I also love how versatile they are. For example, if you aren’t a fan...
Apr 15, 2023 | Lunch, Red Meat
MAKES: 6 servings · PREP TIME: 20 minutes · COOK TIME: 40 minutes Maui is my favorite place on Earth. We go there every year, and it is where I find the most peace and joy. Enjoying that peace and joy over a hot bowl of loco moco never hurts, either. Loco moco is a...
Apr 14, 2023 | Lunch, Poultry
MAKES: 4 servings · PREP TIME: 15 minutes · COOK TIME: 30 minutes In my opinion, Chinese five-spice powder is one of the most underused spice blends in home kitchens. It is a mixture of star anise, cinnamon, cloves, fennel, and Szechwan pepper, and it adds such a...
